Slow Cooker Pork Chops

These are super easy and we all eat them very well!  Perfect for a dance/swimming day. 

I don't periodically baste....because I am gone. 

And I don't use thick pork chops. Just the thin ones I have been cutting myself since the Pork has been so cheap at Winco :). 

I usually cut everthing in half except the chick broth to do enough for my family

Slow Cooker Pork Chops

INGREDIENTS:

1/4 cup olive oil 1 cup chicken broth 2 cloves garlic, minced 1 tablespoon paprika 1 tablespoon garlic powder

1 tablespoon poultry seasoning 1 teaspoon dried oregano 1 teaspoon dried basil 4 thick cut boneless pork chops salt and pepper to taste

DIRECTIONS:

1.

In a large bowl, whisk together the olive oil, chicken broth, garlic, paprika, garlic powder, poultry seasoning, oregano, and basil. Pour into the slow cooker. Cut small slits in each pork chop with the tip of a knife, and season lightly with salt and pepper. Place pork chops into the slow cooker, cover, and cook on High for 4 hours. Baste periodically with the sauce.